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西红柿鸡蛋面: Tomato Egg Noodle Soup; 更多菜名......
新概念英语三册第23课
One Man's Meat is another's poison (青菜萝卜, 各有所爱)
中讲了各国饮食文化的不同: Most of us have been brought up to eat certain foods and we stick to them all our lives.
我们总结了一些菜名, 也是美国中餐馆菜单上的菜名, 供大家参考:
锅贴: Pot stickers
馄饨: Wanton Soup
牛肉面: Beef Noodle Soup
春卷: Spring Roll
酸辣汤: Hot and Sour Soup
蛋花汤: Egg Flower Soup
宫爆鸡丁: Kung Pao Chicken
鱼香肉丝: Shredded Pork with Garlic Sauce
京酱肉丝: Shredded Pork with Peking Sauce
木须肉: Mushu Pork
蛋炒饭: Egg Fried Rice
炒面: Fried Noodles
家常豆腐: Home-made Toufu
麻婆豆腐: Mapo Toufu
北京烤鸭: Beijing Roast Duck
水煮鱼: Fish Stew in Oil
寿司: Sushi
韩国泡菜/烧烤: Korean Kimchi/BBQ
汉堡: Hamburg
薯条: French Fries
热狗: hotdog
三明治: sandwich
意大利面: Italian Pasta (Spaghetti)
色拉: Salad
培根咸肉: Bacon
煎鸡蛋: Omelette
其他的大家还可以不断积累! 以后你就是一本活英文菜谱了!
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2007-05-15 10:21:23
